Chocolate Covered Pretzel Oatmeal

Chocolate Covered Pretzel Oatmeal

If you do not know what someone wants for Christmas, get them food.

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This seems to be the general consensus of most Americans, and  I believe that it usually works well.  As a teacher, my mom received piles of cookies, cakes, and treats from her students, and my family never complained about this multitude of desserts.

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One of our favorites, chocolate covered pretzels, is the inspiration for today’s recipe.

chocolatecoveredpretzel

Ingredients

  • 1 cup water
  • 1/2 teaspoon vanilla
  • 1/2 cup oatmeal
  • 1/2 banana, mashed
  • 1 tsp. cocoa powder
  • sweetener to taste
  • handful of pretzels

Directions

  • In a small saucepan, bring water and vanilla to a boil.
  • Stir in oatmeal and banana.  Return to a boil and stir in cocoa powder and sweetener.
  • Reduce heat to medium.  Cook until you are pleased with the consistency (probably around five minutes).
  • Transfer to a bowl.  Stir in pretzels.
  • Eat immediately (no one wants soggy pretzels!).
  • Enjoy!

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3 thoughts on “Chocolate Covered Pretzel Oatmeal

  1. Ha! Oh my gosh this is brilliant!! Chocolate covered pretzels are one of my favorite snacks and I have been ALLLL over the sweet and chocolate filled breakfasts this week (like, seriously, all over). Will definitely give this a go. Oh, and yes, food gifts are never a waste. Ever.

    Liked by 1 person

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