September is National Honey Month
There’s a lot I could say about these muffins.
I could mention that Super Squirrely was the first Blind Spot Nutbutter flavor that I tried (back in 2016).
I could mention that Blind Spot no longer sells Super Squirrely (I stockpiled), but these muffins would be incredible with any nut butter.
I could mention that I finally found a good place to take food photos at my apartment (the problem is that it’s on a shared patio, so I only use it for photography when the neighbors are gone).
I could mention that I adore my silicone baking cups.
…Or I could just quit talking and let you try this recipe.
Ingredients
- 3 cups rolled oats
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/2 teaspoon salt
- 1 cup applesauce
- 2 eggs
- 1 cups milk
- 4 tablespoons flavored nut butter
- honey
Directions
- Preheat oven to 350 degrees Fahrenheit and spray a twelve-count muffin pan with nonstick spray.
- In a large bowl, combine dry ingredients (oats-salt) and mix well.
- In a separate bowl, whisk together wet ingredients (applesauce-milk).
- Stir wet ingredients into dry ingredients until thoroughly combined.
- Fill each muffin well halfway. Add 1 teaspoon nut butter and a small drizzle of honey in each muffin and top with remaining batter.
- Bake for 20-25 minutes until set. Let cool completely before removing from pan.
- Eat end enjoy! You can also freeze these and reheat them for breakfast throughout the week.
P. S. I am linking up with Angie and her cohosts Deb @ The Pantry Portfolio and Laurena @ Life Diet Health for Fiesta Friday.
Yum! and you made me giggle too!😋Great that you’ve found a photo spot -don’t worry about the neighbours though🤔I love my silicon cups too although now I’m going to order some bigger ones👍🏼 Great recipe – it looks easy to veganise too. Thanks for linking up and sharing at Fiesta Friday. Enjoy the party!
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Thanks for stopping by the blog and reading the post! Aren’t silicon baking cups the best? Have a wonderful weekend!
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Indeed – ordered some different shaped ones too! You have a great weekend too!
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A perfect weekday breakfast – and they look pretty easy to make! I would be honored if you would share this at our What’s for Dinner party! http://www.lazygastronome.com/whats-for-dinner-sunday-link-up-165/
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Thanks! I will check out your linkup!
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So glad you joined us!! Hope to see you next week too – in the mean time – enjoy this week!
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Thanks! You too!
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They look like a delicious way to start the day!
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You are right! They are delicious!
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The name of the nut butter is enough reason to try your recipe. Catchy title!
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I agree! And the nut butter really is super!
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