Peach Tea Chia Pudding

Peach Tea Chia Pudding

Happy National Eat a Peach Day!


English majors see symbolism everywhere.


Milk symbolizes abundance.  Seeds symbolize life.  Peaches symbolize youth. Tea symbolizes peace.


I can’t promise you an abundant life of youth and peace, but I can promise you a good breakfast.



  • 1 peach, diced
  • 2 tablespoons chia seeds
  • 1 cup peach tea, cooled
  • 1/2 cup milk of choice


  • Combine 1/2 peach, chia seeds, tea, and milk in  a sealable container.  Seal, shake, and chill overnight.
  • In the morning, add remaining 1/2 peach
  • Eat and enjoy!

P.S. I am linking up with Angie and her cohosts Mollie @ The Frugal Hausfrau and Mikaela @ Iris and Honey for Fiesta Friday.

National Pink Day

National Pink Day


Guess what today is? No, really–try and guess (hint: see the title of this post)…that’s Right!! It’s national pink day!

In my opinion, every day should be pink day, but I will settle for truly celebrating only once a year.

I formulated this frozen yogurt recipe especially for today.  It is simple and is pure enough to be eaten for breakfast (that’s what I did!).  Be sure to comment below and tell me how you are spending your national pink day!

Blushing Frozen Yogurt


  • 6 oz. strawberry yogurt
  • 1/2 cup canned peaches, cut into 1/2-inch cubes (drained and rinsed)
  • Toppings (I topped mine with 1/2 cup whole grain cereal)


  • Combine all ingredients in a bowl.
  • Freeze for 30 minutes.
  • Remove and mix well.
  • Freeze for an additional 30 minutes.
  • Remove and mix.
  • At this point, the frozen yogurt is ready to eat.  If you allow it to freeze overnight (as I did), it will be solid in the morning.  Simply place it in the microwave for about 25 seconds and stir to make it scoopable.
  • Scoop it, top it, and eat it!

Happy Pink Day!!